North Sydney’s Miji Bar & Grill is cranking up the heat this season, offering 50% off your total bill for groups of four or more.
It doesn’t stop there. Miji’s Japan-inspired happy hour runs seven days a week from 2.30 pm–5.30 pm, with $6 Balter XPA or Great Northern tap beers and $7 small plates to snack your way through. The perfect pre-dinner hang? We think so. With its sleek wood interiors, charcoal grills, and warm lighting, Miji is your new go-to for relaxed group dinners or an after-work bite that won’t break the bank.
Quick Bites
EAT: The Alaskan King Crab Leg slathered in garlic miso butter is non-negotiable.
DRINK: Balter XPA on tap for $6? Yes please.
PLAY: Grab a nightcap at The Botanist nearby.
VIBE CHECK: Low-lit, modern izakaya with a laid-back vibe.
