Thursdays at Etheus are officially spoken for.
The sun-drenched Greek restaurant perched right on Bondi Beach is serving up a weekly deal that’s equal parts generous, unfussy and very hard to refuse: a $39pp Poikilio Kreatikon platter, complete with a free glass of house-made wine or beer.
It’s classic souvlaki night, dialled up. Expect a mixed grill of marinated, flame-barbecued meats, smoky from the charcoal and designed for sharing, alongside cool tzatziki, grilled pita and a sharp cabbage and parsley salad.
Quick Bites
EAT: Poikilio Kreatikon — a generous mixed grill of flame-barbecued meats with tzatziki, grilled pita and crisp salad.
DRINK: House-made wine or beer, on the house. Yes, really.
PLAY: Walk it off with a sunset stroll along the Bondi to Tamarama coastal path, or keep the night going with a cocktail nearby.
VIBE CHECK: Fire-led Greek cooking, laid-back Bondi energy and just enough myth-making to feel special without trying too hard.
